Chardonnay May is here

Cellar Door

Join us at Pike & Joyce to celebrate everything Chardonnay Masterclass Lunch with Paired Estate Wines Saturday 28th & Sunday 29th May     12pm  ‘On Top of the Hill’ Restaurant This exceptional event will showcase current vintages and see us delving into our premium Museum wines, some of them available exclusively and only onSaturday 28th & Sunday 29th May.  Head Chef, Mathew Kinghorn has meticulously curated a 5 course degustation menu to be perfectly paired with our own single estate wines specifically for Chardonnay connoisseurs. If you love Chardonnay, be allured to the Adelaide Hills to experience our Lenswood food and wine celebration.Tickets $159pp  Book Here 

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Chardonnay May Tasting Sessions

Cellar Door

Specialised Tasting Sessions  Join us in the Lenswood Room and Cellar Door overlooking the the picturesque Adelaide Hills, to experience a range of our award winning Pike & Joyce Chardonnays for a 45 minute seated tasting with paired small bites.  Sessions at 11am, 12pm, 1pm & 2pmHosted by our Cellar Door specialistsBookings essential    $55pp Book here  

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April Opening Hours @ Pike & Joyce

Cellar Door

Head for the Hills over Easter Weekend and Anzac Day Long Weekend..  If you're looking for food and wine experiences on the Holiday weekends or during April.. try our new Autumn 5 course Degustation Menu from 'On Top of Hill' overlooking the ever changing colours of autumn amongst the vines.  Why not check out our new vintage wines, just released in the Cellar Door and Lenswood Room.. light casual dining, with new dishes added to Tasting Room menu available every day too !!  Be sure to book online pikeandjoyce.com.au or call us direct  (08) 8389 8102  

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JOHN LACEY ARTIST On exhibit at Pike & Joyce Lenswood

Cellar Door

Welcome back John..    John is a self-taught artist, who began painting as a hobby around 1980 whilst working as a Motor Body Design Draftsman. He then went on (after more study) to work for himself as a Graphic Designer until 2004. During this twenty year period he continued to paint and gained a reputation and a following, which afforded him the pleasure of being able to become a professional artist in 2004. John has an absolute passion for painting and has spent countless hours at the easel, not to mention ten years of life drawing to hone his skills....

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Australian Good Food Guide Chef Hats Awards 2022

Cellar Door

We are proud to be announced as one of the the Australian Good Food Guide Chef Hats Award winners for 2022 with 13 Hats !! Each year, The Australian Good Food Guide's Chef Hats are awarded to discerning Chefs around Australia. These awards are the result of careful deliberation. Inspectors appointed by AGFG dine anonymously. Their reviews and the votes of the dining public, who generously send in their comments throughout the year, determine these results. Congratulations Head Chef Mat Kinghorn and Restaurant Manager Kimberley Arnold with their teams..   a superb achievement ! Also, Pike & Joyce has been awarded a Readers'...

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Premium Wine Tasting Flight!

Jacinta Warnest

We're super excited to announce one of our newest additions to our range of Wine Tasting Flights. Visitors to our Lenswood Cellar Door will be able to partake in our carefully designed Chardonnay & Pinot Noir Food & Wine Pairing.   Book your seats as our Cellar Door Hosts take you through a wine and food experience that will enlighten and ehance your love for Chardonnay and Pinot - two of Lenswood's finest of the Adelaide Hills Wine Region.  For just $40pp you and your guests will taste through our Sirocco and Kay Reserve Chardonnays paired with a delicious Abrolhos Island...

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