Head for the Hills over Easter Weekend and Anzac Day Long Weekend..
If you're looking for food and wine experiences on the Holiday weekends or during April.. try our new Autumn 5 course Degustation Menu from 'On Top of Hill' overlooking the ever changing colours of autumn amongst the vines.
Why not check out our new vintage wines, just released in the Cellar Door and Lenswood Room.. light casual dining, with new dishes added to Tasting Room menu available every day too !!
Be sure to book online pikeandjoyce.com.au or call us direct (08) 8389 8102