We're super excited to announce the upcoming launch of the newest addition to our range of Wine Tasting Flights.
Kicking off on Saturday 15th May for our Chardonnay May weekend, visitors to our Lenswood Cellar Door will be able to partake in our carefully designed Chardonnay & Pinot Noir Food & Wine Pairing.
For just $40pp you and your guests will taste through our Sirocco and Kay Reserve Chardonnays paired with a delicious Abrolhos Island Scallop, before moving on to the Vue Du Nord and WJJ Reserve Pinot Noirs paired with duck and pickled plum. With wines served in carefully selected Riedel varietal stemware this tasting is sure to impress!
Available 7 days from our Tasting Room, commencing Saturday 15th May.