New Winter Menus

We are thrilled to bring you our new Winter 2021 Degustation Menu in the Restaurant and our very popular Small Plates menu in the Tasting Room and Lenswood Room.

TASTING ROOM -  On offer are a generous variety of Small Plates, perfect to enjoy alongside your favourite glass of wine while you soak up the fresh air. You’ll see crowd favourites like the Pate and Salumi mingling with hot new plates such as skordalia or chorizo and manchengo croquettes with a chimichurri aioli. Available 11am to 4pm all week, it’s a perfect time to get up to  the Hills and enjoy the Winter colours. We are taking bookings bookings for up to 6 people in this area for Wine Tastings Only. Book Wine Tasting.

RESTAURANT - Our Restaurant is open Thursday & Friday (al la carte) lunch and Saturday and Sunday for a five course degustation at $75pp

The Chef’s philosophy is to embrace local and Adelaide Hills produce with bold flavours and creativity. Coupled with the renowned friendly service team and premium wines, it’s every reason to take the afternoon off. Due to limited seating, BOOKINGS ARE ESSENTIAL.  Book Now.

Written by Restaurant