Chardonnay May is here

Cellar Door

Join us at Pike & Joyce to celebrate everything Chardonnay Masterclass Lunch with Paired Estate Wines Saturday 28th & Sunday 29th May     12pm  ‘On Top of the Hill’ Restaurant This exceptional event will showcase current vintages and see us delving into our premium Museum wines, some of them available exclusively and only onSaturday 28th & Sunday 29th May.  Head Chef, Mathew Kinghorn has meticulously curated a 5 course degustation menu to be perfectly paired with our own single estate wines specifically for Chardonnay connoisseurs. If you love Chardonnay, be allured to the Adelaide Hills to experience our Lenswood food and wine celebration.Tickets $159pp  Book Here 

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Chardonnay May Tasting Sessions

Cellar Door

Specialised Tasting Sessions  Join us in the Lenswood Room and Cellar Door overlooking the the picturesque Adelaide Hills, to experience a range of our award winning Pike & Joyce Chardonnays for a 45 minute seated tasting with paired small bites.  Sessions at 11am, 12pm, 1pm & 2pmHosted by our Cellar Door specialistsBookings essential    $55pp Book here  

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April Opening Hours @ Pike & Joyce

Cellar Door

Head for the Hills over Easter Weekend and Anzac Day Long Weekend..  If you're looking for food and wine experiences on the Holiday weekends or during April.. try our new Autumn 5 course Degustation Menu from 'On Top of Hill' overlooking the ever changing colours of autumn amongst the vines.  Why not check out our new vintage wines, just released in the Cellar Door and Lenswood Room.. light casual dining, with new dishes added to Tasting Room menu available every day too !!  Be sure to book online pikeandjoyce.com.au or call us direct  (08) 8389 8102  

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