White peach, citrus blossom, nougat, hazelnut and cream supported by a generous backbone of mouth-watering acidity.  With 8 months in French oak and a 100% wild yeast ferment, this new vintage Sirocco Chardonnay continues to uphold the Adelaide Hills reputation for magnificent Chardonnay.

The 2018 "Sirocco" adds to the growing list of terrific Chardonnays we have produced from our Lenswood site since 2001. 

Tasting Notes