Attractive aromas of ripe tropical fruit with notes of lemongrass, crushed nettle, and a touch of flint. The palate is crisp, dry and vibrant – the bright, zingy acid combines beautifully with the intense tropical fruit giving the wine terrific line and length.

The Adelaide Hills could lay claim to be Australia’s leading region for Sauvignon Blanc production. Our site at Lenswood continues to produce lovely examples. Drink now.

Tasting Notes