Very light straw,very fine bead.
Ripe Citrus,fresh nectarine,freashly baked brioche,nougat...Wonderfully complex the build and builds with time in the glass.
Simulatneoulsy refined and approachable.Citrus and white peach open with great focus and intensity.Complex bready notes.The fine persistent mousse and balanced acidity drives the impressively long and delicious finish.
True elegance
Our 8th release of the 'Methode Traditionelle',potenttially our best.The extended time spent on lees has provided significant complexity,building on the wonderful characters from our estate grown fruit. It is bound to impress fans of highquality sparkling wine. Drink now with freshly shucked Coffin Bay oysters dressed with a finger lime vinaigrette.
